Wolf Lane Distillery have teamed up with award wining celebrity chef Nick Hollaway from Nu Nu Restaurant, Palm Cove QLD to bring you our very limited Christmas Pudding Gin. The gin is distilled with fresh oranges, local honey, Daintree vanilla pickled cherries, cinnamon leaf, lemon myrtle, mango, macadamia, raisins and Nick's Christmas puddings. Aged in Australian Sherry and Brandy barrels to create a beautiful balanced gin replicating a tropical Christmas. Enjoy over ice, Splash of soda or with some ginger ale.  

Please note that we use fresh fruits and honey in our Christmas Pudding Gin and some sediment may appear in the bottom of the bottle. Please shake before use. 

Christmas Pudding Gin - Pre release


    Wolf Lane Distillery is a craft distillery located on the Great Barrier Reef, Cairns, Far North Queensland. Founded in 2019 by three best mates that now produce a range of gins and coffee liqueur. Our gin ranges from our award-winning Tropical Gin to our “World’s Best, Gin Guide Awards 2020” Navy Strength Gin and our Locally sourced award-winning Davidson Plum gin. Let’s not forget The Barista too, our 100% local and Australian coffee liqueur with half the amount of sugar and double the coffee then most coffee liqueurs. All of our products are produced here on site from our eight-plate column still named Column Farrell  and  with immense care and love. Wolf Lane Distillery brings you a truly unique range of modern Australian gins that represents our tropical paradise in which we live. We hope you enjoy our products as much as we do. 

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